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Day Star Restaurant Group was created in 2013 by two restaurateurs with a passion for hospitality. Day Star Restaurant Group operates Lone Star Steakhouse and Texas Land and Cattle. Each brand has a unique personality where high quality product and great service is the common theme.

Our Team Members commitment to serving the guest allows us to never compromise our quality. Our guest understands that our concepts are steeped in history with traditions rooted in Texas.

We look for passionate and committed individuals who love the energy and pace of entertaining our guests with great food and service. Our Team Members strive to execute 100% brand standards so we can be the “Best Service Company”.

We provide great benefits that include competitive pay, career advancement, hands on training and dining discounts. As you grow with our company, so does the portfolio of benefits. Come grow with us!

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